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Shrimp Po' Boy Sandwich with Sambal Aioli
WOZZ KITCHEN CREATIONS14Ingredients
45Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. shrimp (26 - 30 count is what I used because I wanted the a little big but you can use a little bit smaller shrimp if you prefer)
- 3 eggs (beaten)
- 1/2 cup flour
- 1 tsp. paprika
- 2 cups panko bread crumbs
- 1/2 tsp. salt
- 1/4 tsp. garlic powder
- 1/4 tsp. pepper
- vegetable oil (for frying)
- 1/3 cup mayonnaise
- lettuce (Iceburg, shredded)
- fresh tomatoes (sliced thinly)
- 4 hoagie rolls (6 inch)
- butter
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat7g35% |
| Trans Fat0g |
| Cholesterol350mg117% |
| Sodium1080mg45% |
| Potassium470mg13% |
| Protein38g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate67g22% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A50% |
| Vitamin C15% |
| Calcium15% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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