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8Ingredients
20Minutes
460Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. jumbo shrimp (peeled and deveined, tails removed optional)
- 2 large eggs (beaten)
- 1/2 cup grated Parmesan cheese
- 1/2 tsp. garlic powder
- 32 oz. marinara sauce (Rao's)
- 3/4 cup shredded mozzarella
- grated Parmesan (optional)
- chopped parsley (optional)
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NutritionView More
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460Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories460Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol270mg90% |
| Sodium1470mg61% |
| Potassium960mg27% |
| Protein36g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber7g28% |
| Sugars21g |
| Vitamin A50% |
| Vitamin C15% |
| Calcium40% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Geyerman 6 years ago
I liked it but I wouldn't mix the parm with the egg. I'd use it as a wash and dip the shrimp in the parmesan.