Shrimp Fried Rice

EAT SMARTER
15Ingredients
50Minutes
480Calories

Ingredients

US|METRIC
  • 3 ounces brown rice
  • salt
  • 2 carrots (about 150 grams)
  • 1 yellow bell pepper
  • 1 ounce cashews
  • 4 sprigs cilantro
  • 1 piece ginger root (about 30 grams)
  • 2 ounces mung bean sprouts
  • 2 garlic cloves
  • 1 lime
  • 1 egg
  • 1 teaspoon soy sauce
  • 1 1/2 tablespoons vegetable oil
  • 3 ounces prawns (peeled and cooked)
  • pepper
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    NutritionView More

    480Calories
    Sodium27% DV650mg
    Fat32% DV21g
    Protein37% DV19g
    Carbs20% DV59g
    Fiber32% DV8g
    Calories480Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat3g15%
    Trans Fat0g
    Cholesterol150mg50%
    Sodium650mg27%
    Potassium890mg25%
    Protein19g37%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate59g20%
    Dietary Fiber8g32%
    Sugars7g14%
    Vitamin A220%
    Vitamin C230%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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