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Ingredients
US|METRIC
4 SERVINGS
- 1 cauliflower (medium, grated)
- 2 Tbsp. vegetable oil
- 1 lb. jumbo shrimp (peeled and deveined)
- salt
- pepper
- 3 large eggs (beaten)
- 1 cup carrots (diced, fresh or frozen)
- 2 Tbsp. garlic (minced)
- 2 Tbsp. ginger (peeled minced)
- 3/4 cup peas (fresh or frozen)
- 2 Tbsp. soy sauce
- 1/2 tsp. sesame oil (Asian, optional)
- green onion (minced)
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat1.5g8% |
| Trans Fat0g |
| Cholesterol330mg110% |
| Sodium930mg39% |
| Potassium950mg27% |
| Protein33g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A110% |
| Vitamin C150% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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