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Ingredients
US|METRIC
25 SERVINGS
- 1 lb. large shrimp (or prawns, about 16 pieces, peeled, deveined and tails removed)
- 3 cups cabbage (shredded)
- 1 cup carrots (shredded)
- 1 cup shiitake mushrooms (finely chopped)
- 1/2 Tbsp. fresh ginger (freshly grated)
- 1 Tbsp. all-purpose flour (or cornstarch)
- 1 tsp. chicken bouillon powder
- 1/2 Tbsp. brown sugar
- 1/2 tsp. ground black pepper
- 1 Tbsp. soy sauce
- 1 tsp. sesame oil
- 1 egg roll wrappers (25 piece package, or spring roll wrappers)
- 1/2 cup water
- 1 Tbsp. cornstarch
- 3 cups vegetable oil (for deep frying)
- 1 egg (beaten, optional for egg wash)
- 2 Tbsp. rice vinegar
- 1 Tbsp. fish sauce
- 1 tsp. brown sugar
- 1 tsp. Thai chili pepper (finely chopped)
- 1/2 tsp. ground black pepper
- 1 tsp. fresh cilantro (finely chopped)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories270Calories from Fat240 |
% DAILY VALUE |
Total Fat27g42% |
Saturated Fat2g10% |
Trans Fat1g |
Cholesterol35mg12% |
Sodium150mg6% |
Potassium90mg3% |
Protein4g |
Calories from Fat240 |
% DAILY VALUE |
Total Carbohydrate3g1% |
Dietary Fiber0g0% |
Sugars<1g |
Vitamin A15% |
Vitamin C10% |
Calcium2% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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