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Shrimp Burgers with Chipotle Cream & Coconut Peach Salsa
HOW SWEET IT IS22Ingredients
35Minutes
160Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. peeled and deveined shrimp
- 2/3 cup seasoned panko breadcrumbs
- 1 large egg (lightly beaten)
- 2 Tbsp. Dijon mustard
- 2 garlic cloves (minced)
- 1 tsp. salt
- 1/2 tsp. black pepper
- 1/2 tsp. dried basil
- 1 tsp. smoked paprika
- 1 tsp. onion powder
- 1/2 cup light sour cream
- 2 tsp. chipotle sauce
- 1/2 lime (juiced)
- 6 whole wheat buns (toasted)
- 1 avocado (sliced for topping)
- 2 peaches (ripe, peeled and chopped)
- 3 Tbsp. toasted coconut
- 2 Tbsp. red onion (finely chopped)
- 2 Tbsp. chopped cilantro (freshly)
- 1/2 lime (juiced)
- salt
- pepper
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium600mg25% |
| Potassium410mg12% |
| Protein4g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A10% |
| Vitamin C25% |
| Calcium8% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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