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Shrimp BLT Salad with Creamy Bacon Balsamic Dressing
KIT'S COASTAL18Ingredients
30Minutes
1090Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. shrimp (raw wild-caught, peeled)
- sea salt
- black pepper
- 1 lb. bacon (chopped, divided)
- 2 heads butter lettuce (chopped)
- 1 lb. cherry tomatoes (halved)
- 12 green onions (thinly sliced)
- 2 avocados (sliced)
- 1/4 cup extra-virgin olive oil
- 1/4 cup cold water
- 2 Tbsp. balsamic vinegar
- 1 egg yolk
- 1 oz. cooked bacon (approx. 1 heaping 1/4 cup)
- 2 cloves garlic
- 1/4 tsp. Dijon mustard
- 1/4 tsp. sea salt
- 1/4 tsp. freshly ground black pepper
- 1/8 tsp. cayenne pepper (use just a pinch if sensitive to spice)
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NutritionView More
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1090Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1090Calories from Fat780 |
| % DAILY VALUE |
| Total Fat87g134% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol395mg132% |
| Sodium1720mg72% |
| Potassium1720mg49% |
| Protein56g |
| Calories from Fat780 |
| % DAILY VALUE |
| Total Carbohydrate25g8% |
| Dietary Fiber11g44% |
| Sugars7g |
| Vitamin A90% |
| Vitamin C70% |
| Calcium20% |
| Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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