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Shrimp Avocado Salad Recipe With Cajun Lime Dressing
TURNING THE CLOCK BACK9Ingredients
20Minutes
270Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. shrimp (cooked, peeled, deveined, and chopped)
- 1 1/2 cups cherry tomatoes (chopped)
- 1 Hass avocado (diced)
- 1 jalapeno (seeds removed, diced fine)
- 1/2 cup red onion (chopped)
- 3 Tbsp. fresh cilantro (chopped)
- 2 limes (juice of)
- 1 Tbsp. olive oil
- 1 Tbsp. Cajun seasoning (to taste)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium180mg8% |
| Potassium700mg20% |
| Protein25g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber6g24% |
| Sugars4g |
| Vitamin A20% |
| Vitamin C60% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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