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Ingredients
US|METRIC
4 SERVINGS
- 1 pinch saffron strands (1 pinch, 1 pinch Saffron Strands)
- 2 Tbsp. hot water (2 tablespoons, 2 tablespoons hot water)
- 1 cup Greek yogurt (Full-Fat, 1 cup, 200 g Full-Fat Greek Yogurt)
- 5 Tbsp. sweetener (POWDERED, choice,, I used Truvia icing sugar5 tablespoons, 5 tablespoons POWDERED sweetener of choice,, I used Truvia icing sugar)
- 1/2 tsp. ground cardamom (1/4-1/2 teaspoon, 0.25 teaspoon Ground Cardamom)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat20 |
| % DAILY VALUE |
| Total Fat2g3% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium140mg6% |
| Potassium110mg3% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber0g0% |
| Sugars25g |
| Vitamin A2% |
| Vitamin C2% |
| Calcium8% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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