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Shredded Veg and Chicken Salad With Japanese Sesame Dressing
LULU'S NOTES12Ingredients
30Minutes
530Calories
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Ingredients
US|METRIC
2 SERVINGS
- 2 carrots
- 150 grams white cabbage
- 8 cms seeds (piece, removed and shredded)
- 5 radishes
- 2 Tbsp. rice vinegar
- 2 skinless chicken breasts
- sesame oil
- 2 handfuls baby spinach
- 1 Tbsp. black sesame seeds
- 2 Tbsp. tahini
- 1 Tbsp. mirin
- 1 Tbsp. chicken (plus a dash for the)
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium350mg15% |
| Potassium1440mg41% |
| Protein55g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A240% |
| Vitamin C80% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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