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7Ingredients
40Minutes
60Calories
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Ingredients
US|METRIC
8 SERVINGS
- 4 1/2 tsp. vegetable oil
- 1 onion (medium, sliced)
- 1 tomato (chopped)
- 1 inch fresh ginger (peeled and minced, optional)
- 1/4 tsp. crushed red pepper flakes
- 1 head green cabbage (cored and thinly sliced, about 10 cups)
- 1 1/2 tsp. coarse salt (plus more for serving)
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NutritionView More
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60Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories60Calories from Fat25 |
| % DAILY VALUE |
| Total Fat2.5g4% |
| Saturated Fat0g0% |
| Trans Fat0g |
| Cholesterol |
| Sodium460mg19% |
| Potassium340mg10% |
| Protein1g |
| Calories from Fat25 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber3g12% |
| Sugars1g |
| Vitamin A6% |
| Vitamin C100% |
| Calcium6% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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