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Ingredients
US|METRIC
4 SERVINGS
- 20 oz. chicken breasts (trimmed)
- 1 cup chicken broth (Swanson unsalted)
- 1 green chile (Aneheim, chopped)
- 1/2 medium onion (chopped)
- 1 tsp. chili powder (unsalted)
- 1 tsp. cumin
- 1/2 tsp. dried oregano
- 1/2 tsp. smoked paprika
- 1 tsp. Tabasco (original)
- black pepper (to taste)
- 12 corn tortillas (I used Mission brand extra thin)
- 4 Tbsp. cream cheese
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat4g20% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium280mg12% |
| Potassium850mg24% |
| Protein37g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate38g13% |
| Dietary Fiber6g24% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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