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Ingredients
US|METRIC
4 SERVINGS
- 25 red cabbage (small head, finely chopped)
- 1 Tbsp. apple cider vinegar
- 3 Tbsp. lemon juice
- 2 Tbsp. orange juice
- 5 Tbsp. rapeseed oil
- 2 apples (sour, peeled and sliced)
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