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Shredded Brussels Sprouts with Pistachios, Cranberries & Parmesan
COOKIN' CANUCK8Ingredients
25Minutes
80Calories
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Ingredients
US|METRIC
10 SERVINGS
- 1 1/4 lb. Brussels sprouts
- 2 tsp. olive oil (divided)
- 1/2 yellow onion (diced)
- 1/3 cup shelled pistachios (chopped)
- 1/3 cup dried cranberries
- 1/3 cup grated Parmesan cheese
- 1/2 tsp ground pepper
- salt (to taste)
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NutritionView More
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80Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories80Calories from Fat35 |
| % DAILY VALUE |
| Total Fat3.5g5% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium140mg6% |
| Potassium280mg8% |
| Protein4g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A10% |
| Vitamin C80% |
| Calcium8% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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