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Shredded Brussels Sprouts Salad with cranberries & walnuts
FIT MITTEN KITCHEN9Ingredients
20Minutes
290Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1/2 cup chopped walnuts (chopped, then measured)
- 1 lb. brussels sprouts (washed and trimmed)
- 1/2 cup dried cranberries (I used unsweetened)
- 1/3 cup shaved Parmesan cheese
- 1/3 cup extra-virgin olive oil
- 1/2 Tbsp. red wine vinegar
- 1/2 Tbsp. pure maple syrup
- 1 tsp. garlic powder
- 1/2 tsp. salt (or to taste)
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium350mg15% |
| Potassium430mg12% |
| Protein7g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A15% |
| Vitamin C130% |
| Calcium10% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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