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Ingredients
US|METRIC
4 SERVINGS
- 240 mL Japanese soy sauce (see notes below)
- 1 piece kombu
- 120 mL mirin
- 120 mL sake (cooking)
- 1 leek
- 1/2 cup bonito flakes
- 1/4 cup sugar
- 1/2 inch ginger (thinly sliced)
- 8 cloves garlic (crushed)
- 8 extra large eggs (about 65g each)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol425mg142% |
| Sodium3820mg159% |
| Potassium350mg10% |
| Protein21g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber1g4% |
| Sugars16g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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