Shortcut Pressure Cooker (Instant Pot) Boneless Pork Chops

PRESSURE COOKING TODAY(2)
Regina Everman: "Perfect and lived the gravy! I made Mac and chees…" Read More
10Ingredients
55Minutes
390Calories

Ingredients

US|METRIC
  • 4 boneless center cut pork chops (thick, about 4 to 5 ounces each and at least 1-inch thick)
  • 1 tablespoon oil
  • salt
  • pepper
  • 1 packet onion soup mix (use your favorite flavor, I used Beefy Onion Soup Mix)
  • 8 ounces mushrooms (drained)
  • 1/4 cup tomato paste (I use tomato paste in a tube)
  • 2 cups water
  • 2 tablespoons cornstarch
  • 2 tablespoons cold water
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    NutritionView More

    390Calories
    Sodium50% DV1210mg
    Fat26% DV17g
    Protein86% DV44g
    Carbs5% DV16g
    Fiber12% DV3g
    Calories390Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol125mg42%
    Sodium1210mg50%
    Potassium1140mg33%
    Protein44g86%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A6%
    Vitamin C10%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Regina Everman 18 days ago
    Perfect and lived the gravy! I made Mac and cheese for the granddaughters and steamed mix vegetables. Big hit!
    Beth 24 days ago
    This was a very tasty dish, served with mashed potatoes and an Italian veggie mix.

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