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Ingredients
US|METRIC
7 SERVINGS
- 2 1/4 lb. boneless beef short ribs (cut into 1-inch dice)
- kosher salt
- freshly ground pepper
- 2 Tbsp. olive oil
- 1/4 lb. prosciutto (cut into 1/4-inch squares)
- 3/4 lb. cremini mushrooms (quartered)
- 8 Tbsp. unsalted butter (cut into cubes)
- 1/2 cup all purpose flour
- 1/2 cup red wine
- 1 1/2 Tbsp. beef demi-glace
- 3 cups beef stock
- 1 tsp. chopped fresh thyme
- 1 bay leaf
- 1 1/2 cups pearl onions
- 1/4 cup fresh flat leaf parsley (chopped)
- 1 sheet puff pastry (10 to 11 inches square)
- 1 egg (lightly beaten with 1 tsp. water)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat300 |
| % DAILY VALUE |
| Total Fat33g51% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium670mg28% |
| Potassium610mg17% |
| Protein12g |
| Calories from Fat300 |
| % DAILY VALUE |
| Total Carbohydrate30g10% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A15% |
| Vitamin C8% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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