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Brenda Diss: "I want to eat a bite of this every day for the re…" Read More
17Ingredients
80Minutes
1410Calories
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Ingredients
US|METRIC
6 SERVINGS
- 4 lb. beef short ribs (bone-in)
- 3 Tbsp. olive oil
- 2 oz. prosciutto (cut into narrow strips)
- 1 yellow onion (large, chopped)
- 1 carrot (peeled and chopped)
- 1 large garlic clove (minced)
- 2 bay leaves
- 1 cinnamon stick
- 1 tsp. ground cumin
- kosher salt
- freshly ground pepper
- 3 Tbsp. tomato paste
- 1/2 cup dry red wine (4 fl. oz./125 ml)
- 3 1/2 cups beef broth (28 fl. oz./875 ml, or as needed)
- 1 lb. pappardelle (fresh)
- grated Parmesan cheese (for serving)
- fresh flat leaf parsley (Chopped, for serving)
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NutritionView More
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1410Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1410Calories from Fat1060 |
| % DAILY VALUE |
| Total Fat118g182% |
| Saturated Fat50g250% |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium1000mg42% |
| Potassium1050mg30% |
| Protein52g |
| Calories from Fat1060 |
| % DAILY VALUE |
| Total Carbohydrate26g9% |
| Dietary Fiber2g8% |
| Sugars3g |
| Vitamin A45% |
| Vitamin C15% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Brenda Diss 6 years ago
I want to eat a bite of this every day for the rest of my life! Best ever Ever! Too much liquid but just cook it down