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Ingredients
US|METRIC
4 SERVINGS
- 4 beef short ribs
- 2 Tbsp. olive oil
- salt
- pepper
- 2 cloves garlic (finely minced)
- 1 onion (medium, diced)
- 1 cup red wine
- 1 can tomato paste
- 28 oz. crushed tomatoes
- 6 leaves fresh basil (chopped)
- 1 sprig fresh parsley (chopped)
- 2 sprigs fresh oregano
- 1 piece bread
- 1/2 water (+ cup)
- 1 lb. pasta (choice)
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NutritionView More
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1540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1540Calories from Fat820 |
| % DAILY VALUE |
| Total Fat91g140% |
| Saturated Fat37g185% |
| Trans Fat |
| Cholesterol175mg58% |
| Sodium850mg35% |
| Potassium1840mg53% |
| Protein53g |
| Calories from Fat820 |
| % DAILY VALUE |
| Total Carbohydrate115g38% |
| Dietary Fiber11g44% |
| Sugars9g |
| Vitamin A40% |
| Vitamin C45% |
| Calcium20% |
| Iron70% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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