Short Rib Bolognese (Ragu) Recipe | Yummly

Short Rib Bolognese (Ragu)

SWEET TEA AND THYME
15Ingredients
6Hours
540Calories
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Ingredients

US|METRIC
  • 2 tablespoons olive oil
  • 2 tablespoons butter
  • 1/2 yellow onion (chopped small)
  • 2 carrots (peeled and chopped small)
  • 2 stalks celery (chopped small)
  • 5 cloves garlic (minced)
  • 2 pounds boneless short ribs (also called flanken)
  • salt
  • pepper
  • 3/4 cup cream
  • 1 cup beef stock
  • 28 ounces Italian tomatoes (imported crushed canned)
  • 2 tablespoons tomato paste
  • 1 pound egg tagliatelle
  • freshly grated Parmesan
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    NutritionView More

    540Calories
    Sodium13% DV310mg
    Fat72% DV47g
    Protein35% DV18g
    Carbs3% DV9g
    Fiber8% DV2g
    Calories540Calories from Fat420
    % DAILY VALUE
    Total Fat47g72%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol100mg33%
    Sodium310mg13%
    Potassium650mg19%
    Protein18g35%
    Calories from Fat420
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber2g8%
    Sugars4g8%
    Vitamin A70%
    Vitamin C25%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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