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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups diced tomatoes (de-seeded)
- 1 1/2 cups cucumbers (diced)
- 1 1/2 cups green peppers (diced)
- 1/2 cup white onion (diced)
- 1/4 cup parsley (diced)
- 1/4 cup extra-virgin olive oil
- 1/8 cup white vinegar
- salt
- pepper
- 2 cups feta cheese (crumbed, Bulgarian feta is preferred, but you can substitute Greek)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium1040mg43% |
| Potassium500mg14% |
| Protein13g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber4g16% |
| Sugars8g |
| Vitamin A35% |
| Vitamin C110% |
| Calcium40% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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