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Shiitake and Chanterelle Pizzas with Goat Cheese recipe | Epicurious.com
EPICURIOUS16Ingredients
65Minutes
440Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 1/2 cups unbleached all purpose flour (or bread flour)
- 1/2 cup white whole wheat flour (or bread flour)
- 3 Tbsp. gluten flour (vital wheat, or bread flour)
- 1 1/2 tsp. coarse kosher salt
- 1 tsp. sugar
- 1 cup warm water (105°F to 115°F)
- 1 1/2 tsp. active dry yeast
- 3 1/2 Tbsp. extra-virgin olive oil (divided)
- unbleached all purpose flour (Additional, for kneading and shaping)
- 3 Tbsp. virgin olive oil (extra-, plus additional for brushing)
- 6 oz. fresh shiitake mushrooms (stemmed, thinly sliced)
- 6 oz. chanterelle mushrooms (fresh, thinly sliced)
- 1 cup mozzarella cheese (packed coarsely grated whole-milk)
- 2/3 cup grated Parmesan cheese (freshly)
- 6 oz. soft fresh goat cheese (chilled, coarsely crumbled)
- 2 Tbsp. fresh chives (sliced)
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NutritionView More
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440Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories440Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium750mg31% |
| Potassium300mg9% |
| Protein17g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber4g16% |
| Sugars<1g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium20% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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