Shiitake & Oyster Mushrooms Dumplings Recipe | Yummly

Shiitake & Oyster Mushrooms Dumplings

BLISSFUL BASIL
11Ingredients
60Minutes
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Ingredients

US|METRIC
  • 1 tablespoon toasted sesame oil
  • 2 garlic cloves (minced)
  • 6 ounces oyster mushrooms (diced)
  • 6 ounces shiitake mushrooms (stems removed and diced)
  • 1/4 teaspoon sea salt
  • 5 scallions (white and light green portions only, thinly sliced)
  • 24 dumpling (circular, wonton, or gyoza wrappers*)
  • coconut oil (refined, for cooking**)
  • rice vinegar (to taste)
  • reduced-sodium tamari sauce (to taste)
  • chili garlic sauce (or sriracha, to taste)
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