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Shiitake Vegetarian Ramen with Sesame Kale & Avocado
HAPPY VEGGIE KITCHEN10Ingredients
20Minutes
560Calories
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Ingredients
US|METRIC
2 SERVINGS
- 125 grams fine egg noodles ((soba or rice noodles also work well; some are heavier than others so just use two individual portions))
- 1 avocado (diced)
- 3 cloves garlic (sliced)
- 15 shitake mushroom (dried)
- 2 Tbsp. soy sauce
- 3 cups vegetable stock
- 2 handfuls kale (chopped)
- 1 dash lemon juice
- 2 Tbsp. sesame seeds
- 1 tsp. toasted sesame oil
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories560Calories from Fat230 |
| % DAILY VALUE |
| Total Fat25g38% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium2350mg98% |
| Potassium1250mg36% |
| Protein17g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate74g25% |
| Dietary Fiber15g60% |
| Sugars6g |
| Vitamin A70% |
| Vitamin C60% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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