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Ingredients
US|METRIC
7 SERVINGS
- 1/3 cup sushi rice (soaked in cold water for 30 minutes and rinsed well in a sieve)
- 2/3 cup cold water
- 1 Tbsp. sesame seeds
- 1 tsp. rice vinegar
- 1 tsp. sugar
- 1/2 tsp. salt
- 1 tsp. toasted sesame oil
- 8 shiitake (caps, washed and destemmed)
- 1 Tbsp. water
- 1/3 cup sauce (Everything)
- 1/2 tsp. corn starch (dissolved in 1 1/2 tsp cold water)
- 8 flowering chives (or toasted nori, cut into thin strips)
- white sesame seeds (black and)
- soy sauce
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat20 |
| % DAILY VALUE |
| Total Fat1.5g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium370mg15% |
| Potassium125mg4% |
| Protein2g |
| Calories from Fat20 |
| % DAILY VALUE |
| Total Carbohydrate12g4% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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