Shiitake Miso Soba Noodles Recipe | Yummly

Shiitake Miso Soba Noodles

SIMPLE SEASONAL
21Ingredients
30Minutes
440Calories

Ingredients

US|METRIC
  • 3 1/8 ounces soba noodles
  • 14 ounces extra firm tofu
  • 1 red bell pepper
  • 8 ounces shiitake mushrooms
  • 4 cups baby tatsoi (or spinach)
  • 1/2 teaspoon sesame oil
  • 1/2 teaspoon peanut oil
  • 1 teaspoon soy sauce
  • 1/4 teaspoon garlic
  • 1 bunch green onions (about 5)
  • 4 tablespoons black sesame seeds
  • 1 cup vegetable broth
  • 3 tablespoons light brown sugar
  • 2 tablespoons soy sauce
  • 1 tablespoon rice vinegar
  • 2 teaspoons sesame oil
  • 1 tablespoon arrowroot powder
  • 1 teaspoon garlic
  • 1/4 teaspoon ginger
  • 1/8 teaspoon cayenne pepper
  • 1/3 cup white miso
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    NutritionView More

    440Calories
    Sodium75% DV1810mg
    Fat28% DV18g
    Protein51% DV26g
    Carbs16% DV49g
    Fiber28% DV7g
    Calories440Calories from Fat160
    % DAILY VALUE
    Total Fat18g28%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol
    Sodium1810mg75%
    Potassium700mg20%
    Protein26g51%
    Calories from Fat160
    % DAILY VALUE
    Total Carbohydrate49g16%
    Dietary Fiber7g28%
    Sugars14g28%
    Vitamin A30%
    Vitamin C70%
    Calcium80%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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