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9Ingredients
60Minutes
120Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. oil
- 4 leeks (small, thinly sliced, include about 3 inches green stems)
- 1 1/2 cups chanterelle mushrooms (sliced)
- 6 Tbsp. flour (lightly pan-browned, see note)
- 1/4 cup nutritional yeast
- 1/4 cup tamari
- 1/2 cup sherry (golden)
- 1 cup boiling water
- freshly ground black pepper
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NutritionView More
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120Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories120Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol |
| Sodium610mg25% |
| Potassium230mg7% |
| Protein5g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars2g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Ari C. 4 years ago
The flavor of this was a big hit, I didn’t need to cook as long as it called for as it would have been far too thick. Will definitely make again!