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Vanessa Kraus: "This is a simple recipe to follow and it turned o…" Read More
13Ingredients
65Minutes
370Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. ground sirloin (you can substitute ground beef, ground lamb, or chopped meat)
- 3 russet potatoes (cooked and mashed to your liking)
- 1 yellow onion (diced)
- 1 cup peas (frozen)
- 1 cup carrot (diced)
- 1 cup corn (frozen)
- 1 cup beef broth
- 2 Tbsp. tomato paste
- 1 Tbsp. vegetable oil
- 1 Tbsp. flour
- 1 Tbsp. salt
- 2 tsp. Worcestershire sauce
- 2 tsp. black pepper
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat130 |
% DAILY VALUE |
Total Fat14g22% |
Saturated Fat4.5g23% |
Trans Fat1g |
Cholesterol75mg25% |
Sodium1470mg61% |
Potassium1120mg32% |
Protein28g |
Calories from Fat130 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber4g16% |
Sugars6g |
Vitamin A70% |
Vitamin C35% |
Calcium6% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(9)
Vanessa Kraus a year ago
This is a simple recipe to follow and it turned out great. I added cheese to the top.
Keith Reisen 3 years ago
Quick and easy meal. I left out the onions because my son doesn't like them, and corn because I didn't have any. Otherwise I would have made it just as directed.
Alexis Fitz 4 years ago
So far so good. I have all boys so it’s kind of hard to tell because they East everything
Megan Schulte DeBoer 4 years ago
Never had Shepherds Pie before, but we really enjoyed it! A nice hearty meal. My husband agreed that he would definitely do this recipe again!
A.J. Zwart 4 years ago
I used beef and this was delicious! I would say that it was too small of an amount for an 9×13 pan but I uses foil to shorten the pan and that seemwd to work.
Rachel Pomaville 5 years ago
Super easy to make and delicious! Hubby and I loved it for a nice fall evening