Sheetpan Chickpea Fajitas with Cumin-Lime Crema

VEGGIETOT
18Ingredients
35Minutes
400Calories

Ingredients

US|METRIC
  • 2 tablespoons olive oil
  • 1 tablespoon fajita seasoning
  • 1 1/2 cups chickpeas (cooked, or a 15-ounce can, drained and rinsed)
  • 2 bell peppers (any color, sliced)
  • 1 onion (medium, sliced)
  • 1/2 cup raw cashews (soaked in water for 4-8 hours and rinsed)
  • 1/4 cup fresh lime juice
  • 1/4 cup water
  • 1 tablespoon olive oil
  • 1 clove garlic
  • 1/2 teaspoon ground cumin
  • salt (to taste)
  • flour tortillas
  • salsa
  • cilantro
  • lettuce
  • avocado
  • chopped tomatoes
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    NutritionView More

    400Calories
    Sodium27% DV650mg
    Fat35% DV23g
    Protein20% DV10g
    Carbs14% DV43g
    Fiber32% DV8g
    Calories400Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat3.5g18%
    Trans Fat
    Cholesterol
    Sodium650mg27%
    Potassium680mg19%
    Protein10g20%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate43g14%
    Dietary Fiber8g32%
    Sugars6g12%
    Vitamin A50%
    Vitamin C110%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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