Sheet Pan Shwarma

PERSPECTIVE PORTIONS
13Ingredients
4Hours
430Calories

Ingredients

US|METRIC
  • 2 tablespoons spice (shwarma)
  • 2 1/2 teaspoons minced garlic (2 cloves)
  • 1 tablespoon olive oil
  • 1/2 teaspoon pepper
  • 2 teaspoons paprika
  • 2 tablespoons apple cider vinegar
  • 2 tablespoons orange juice
  • 1 teaspoon maple syrup
  • 2 1/2 pounds turkey cutlets (white or dark meat)
  • 1 red pepper
  • 2 onions
  • 2 teaspoons avocado oil
  • potato (used to stabilize the shwarma)
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    NutritionView More

    430Calories
    Sodium6% DV150mg
    Fat14% DV9g
    Protein143% DV73g
    Carbs5% DV15g
    Fiber12% DV3g
    Calories430Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol175mg58%
    Sodium150mg6%
    Potassium1160mg33%
    Protein73g143%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber3g12%
    Sugars5g10%
    Vitamin A30%
    Vitamin C90%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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