Sheet Pan Sausage Dinner Recipe | Yummly
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Sheet Pan Sausage Dinner

Rachel Arnold: "Would add more peppers in the future." Read More
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An easy, and flavor-packed sausage and vegetable sheet pan dinner that the whole family will love.


  • 1 green bell pepper
  • 2 yellow onions (large)
  • 1 pound baby potatoes
  • 3 tablespoons extra-virgin olive oil
  • 1/4 teaspoon salt
  • 1/4 teaspoon black pepper
  • 6 Italian sausages
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    NutritionView More

    Unlock full nutritional details with subscription

    Calories520Calories from Fat380
    Total Fat42g65%
    Saturated Fat13g65%
    Trans Fat
    Calories from Fat380
    Total Carbohydrate18g6%
    Dietary Fiber3g12%
    Vitamin A2%
    Vitamin C60%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.


    The pepper to onion ratio needs to be adjusted.
    Rachel Arnold 15 days ago
    Would add more peppers in the future.
    Alti a month ago
    Looks good and taste great
    Melissa Miller 7 months ago
    Great! Yummy and easy
    Joi Marie 8 months ago
    It was good, we added way more seasoning than it called for. Took maybe 40 minutes but we just let it cook until the potatoes were soft. overall a good meal. it burnt the onions though, make sure you cut them thick.
    Robert Thompson 8 months ago
    Family LOVED IT !!!!! . Instead of drizzling olive oil over the potatoes and onions. added garlic to the olive oil. Tasted Great ! new family favorite.
    Jennifer C. 8 months ago
    I totally squirreled and changed the spices. Bit the timing was perfect and it turned out really well! I feel like it would be hard to wrong with this one . :)
    Halpin 8 months ago
    family liked it, added greek seasoning.
    Daniels 10 months ago
    Great! Everyone loved it including the kids!
    Jessica Simane a year ago
    Amazing! Cooked it a little longer because the potatoes weren’t as soft as I like them.
    Meghan a year ago
    So good!! Will definitely make again!
    Kimberly Lindsey a year ago
    It was delicious!!! Definitely will make it again!
    Mone Smith a year ago
    super easy prep and clean up. yummy dish! I used a yellow pepper vs green.
    Markell Richmond a year ago
    Great , the potatos and sausages needed more than 45 minutes
    Really simple and quick to make however it was quite bland so I suggest adding your own spices
    Deniz a year ago
    It was easy and tasty. I added more potatoes, sausages and peppers because it wasn't enough for us though. I'll definitely do this again.
    Ingame a year ago
    Amazing spouse loved it
    Katie Pierce a year ago
    Amazing combination. Put some slap ya mammas seasoning on it and dippped it in a Dijon mustard/ yellow mustard mix. Husband got seconds.
    Mallory Tolefree a year ago
    I have a recipe like this except I use a cast iron Dutch oven. And top with a mozzarella parmesan mix. I also change up the seasoning sometimes Mrs.Dash, complete season and use a little olive oil to help with the sticking.
    Darrell 2 years ago
    Great flavors, easy to do. Will do this again and again.
    Rick Vajdich 2 years ago
    It was good and very easy to make
    Kiara 2 years ago
    I have been wanting to give this recipe a try because I often have Italian sausage in the freezer and often want to find new recipes to make it with. I really loved this recipe, it turned out absolutely fantastic and I can't wait to make it again. I would use less onion and more bell pepper next time, however. It was perfect. I work for Yummly.
    Ricky Marimira 2 years ago
    easy to make good first meal plan