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Sheet Pan Roasted Asparagus & Shrimp Dinner
MOM HOME GUIDE15Ingredients
20Minutes
400Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. asparagus (thin/medium, ends trimmed)
- 2 Tbsp. olive oil
- 2 garlic cloves (minced)
- 1/4 tsp. salt
- 1/4 tsp. pepper
- 2 tsp. red pepper flakes
- 2 Tbsp. butter (sliced)
- 1 lb. peeled shrimp (large uncooked, deveined and tails removed)
- 2 Tbsp. olive oil
- 4 garlic cloves (minced)
- 1/2 tsp. salt
- 1/4 tsp. pepper
- 2 tsp. red pepper flakes
- 1 1/2 Tbsp. lemon juice (or more to taste)
- 3 Tbsp. butter (sliced)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium720mg30% |
| Potassium510mg15% |
| Protein26g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber3g12% |
| Sugars3g |
| Vitamin A45% |
| Vitamin C25% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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