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Sheet Pan Ratatouille and Chicken
RACHAEL HARTLEY NUTRITION9Ingredients
65Minutes
1000Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 medium zucchini (chopped)
- 3 medium tomatoes (chopped)
- 2 red bell peppers (stemmed, seeded and chopped)
- 1 eggplant (medium, chopped)
- 1 onion (chopped)
- 6 garlic cloves (smashed and peeled)
- 1/3 cup olive oil (plus 2 teaspoons)
- 1 1/2 tsp. dried thyme
- 6 bone-in, skin-on chicken thighs
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NutritionView More
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1000Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1000Calories from Fat630 |
| % DAILY VALUE |
| Total Fat70g108% |
| Saturated Fat16g80% |
| Trans Fat |
| Cholesterol290mg97% |
| Sodium280mg12% |
| Potassium1640mg47% |
| Protein64g |
| Calories from Fat630 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber8g32% |
| Sugars12g |
| Vitamin A70% |
| Vitamin C200% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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