Sheet Pan Ratatouille Recipe | Yummly
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®/™©2021 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands

This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070.

MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.

Sheet Pan Ratatouille

THE IRON YOU
11Ingredients
50Minutes
200Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 eggplant (large, cut into ½-inch cubes, you can peel the eggplant if you want)
  • 1 bell pepper (seeded and sliced into strips)
  • 2 medium tomatoes (or 6 small ones, sliced into wedges)
  • 2 zucchini (quartered lengthwise and cut in 2-inch pieces)
  • 1 onion (sliced into ¼-inch thick half moons)
  • 4 tablespoons olive oil
  • 3 garlic cloves (peeled)
  • 1 teaspoon dried thyme (or herbes de provence if you can find them)
  • 3 bay leaves
  • 1 1/2 teaspoons salt
  • 1/4 teaspoon ground black pepper
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    NutritionView More

    200Calories
    Sodium38% DV900mg
    Fat22% DV14g
    Protein8% DV4g
    Carbs6% DV19g
    Fiber28% DV7g
    Calories200Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol
    Sodium900mg38%
    Potassium820mg23%
    Protein4g8%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber7g28%
    Sugars9g18%
    Vitamin A20%
    Vitamin C90%
    Calcium6%
    Iron4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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