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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups boneless chicken breast (skinless, cut into 1½ inch pieces)
- 4 cups cauliflower florets
- 2 red bell peppers (medium)
- 1 bunch asparagus
- 2/3 cup prepared pesto
- 3 Tbsp. olive oil
- 2 Tbsp. pine nuts
- 2 Tbsp. shaved Parmesan
- salt
- pepper
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NutritionView More
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260Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories260Calories from Fat140 |
| % DAILY VALUE |
| Total Fat15g23% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium340mg14% |
| Potassium850mg24% |
| Protein17g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate14g5% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A50% |
| Vitamin C220% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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