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9Ingredients
15Minutes
960Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 1/4 lb. skin on salmon fillet
- 1 Orange (sliced into thin rounds)
- 1/2 cup unsalted butter (melted)
- 4 Tbsp. honey
- 4 Tbsp. orange juice ( , from about half of an orange)
- 2 tsp. McCormick Chili Seasoning Mix ( McCormick , Original, or to taste)
- 1/2 tsp. salt (or to taste)
- 1/2 tsp. freshly ground black pepper (or to taste)
- 1 Tbsp. finely chopped fresh parsley (optional for garnishing)
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NutritionView More
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960Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories960Calories from Fat590 |
| % DAILY VALUE |
| Total Fat66g102% |
| Saturated Fat30g150% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium610mg25% |
| Potassium1050mg30% |
| Protein47g |
| Calories from Fat590 |
| % DAILY VALUE |
| Total Carbohydrate42g14% |
| Dietary Fiber4g16% |
| Sugars30g |
| Vitamin A30% |
| Vitamin C130% |
| Calcium10% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Yeager 4 years ago
Great! Even pop who doesn’t like fish that much enjoyed it. everyone thought it would be a weird combo but I gave it a try and it’s a favorite. Served it with Brussels sprouts.