Sheet Pan Magic (Chicken Tikka) Recipe | Yummly
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Sheet Pan Magic (Chicken Tikka)

3JAMIGOS
22Ingredients
65Minutes
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Ingredients

US|METRIC
4 SERVINGS
  • 1 3/4 inches ginger (piece of, peeled and minced)
  • 4 cloves garlic (minced or pressed)
  • 1 green chili (fresh, jalapeno, seeded and minced)
  • 1/2 cup yogurt (whole-milk)
  • 1 teaspoon kosher salt
  • 1/2 teaspoon chili powder (or cayenne, or adjusted to taste)
  • 1/2 teaspoon ground turmeric
  • 1/2 teaspoon ground cumin
  • 3/4 teaspoon granulated sugar
  • 1 teaspoon paprika
  • 1 teaspoon Garam Masala
  • 2 pounds chicken thighs (drumsticks or halved chicken breasts, skin-on, bone-in)
  • 3 tablespoons olive oil
  • 1 1/4 pounds yukon gold potatoes (about 4 medium, peeled if desired, cut into 3/4-inch chunks)
  • 1 3/4 pounds florets (1 small or half a very large head cauliflower, cut into 3/4-inch-wide)
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon cumin seeds
  • 3 slices red onion
  • lemon wedges
  • salt
  • yogurt (Dollops of, optional)
  • 3 tablespoons chopped cilantro (roughly, parsley or mint, or a mix therof)
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