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Sheet Pan Kielbasa and Sauerkraut Dinner
LEXI'S CLEAN KITCHEN14Ingredients
70Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 onion (sliced)
- 1/2 head cauliflower (medium, about 12 ounces, cut into florets)
- 12 baby Yukon gold potatoes (small, about 1” big, halved)
- 2 fuji (or other crisp apple, cored and cut into 6 pieces each)
- 2 Tbsp. avocado oil
- 1 tsp. fine sea salt
- 1 tsp. ground black pepper
- 1 tsp. dried thyme
- 1/2 tsp. smoked paprika
- 1/2 tsp. onion powder
- 1/2 tsp. garlic powder
- 1 pinch cayenne pepper (optional)
- 12 oz. kielbasa (polish)
- 1 1/2 cups sauerkraut (semi drained)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1800mg75% |
| Potassium490mg14% |
| Protein13g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber6g24% |
| Sugars15g |
| Vitamin A6% |
| Vitamin C110% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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