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Sheet-Pan Keto Zucchini Noodles and Shrimp
YANG'S NOURISHING KITCHEN10Ingredients
30Minutes
450Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 1/2 lb. zucchini noodles (from 3 medium zucchinis)
- 3/8 tsp. sea salt (or Hymalayan salt)
- 4 Tbsp. avocado oil
- 1/2 lb. shrimps (raw sustainable, shell removed)
- 1/2 tsp. sea salt (or Hymalayan salt)
- 3 cloves garlic (minced)
- 1/8 tsp. ground black pepper
- 1 lemon (organic)
- 3 Tbsp. fresh lemon juice
- 2 Tbsp. fresh parsley
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium1230mg51% |
| Potassium1240mg35% |
| Protein27g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber6g24% |
| Sugars11g |
| Vitamin A25% |
| Vitamin C200% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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