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Leah Johnson: "Finally a recipe my kids and I agree on and it’s…" Read More
8Ingredients
50Minutes
660Calories
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Ingredients
US|METRIC
4 SERVINGS
- 5 boneless pork chops
- 2 1/2 lb. red potatoes (chopped into large bite-sized pieces)
- 1 oz. ranch seasoning mix
- 3 Tbsp. olive oil
- 3 garlic cloves (minced or pressed, I use garlic paste)
- 1 tsp. dried parsley
- 1/4 tsp. black pepper
- 1/4 tsp. ground oregano
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NutritionView More
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660Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories660Calories from Fat240 |
| % DAILY VALUE |
| Total Fat27g42% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium210mg9% |
| Potassium2180mg62% |
| Protein57g |
| Calories from Fat240 |
| % DAILY VALUE |
| Total Carbohydrate47g16% |
| Dietary Fiber6g24% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C45% |
| Calcium6% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Leah Johnson 3 years ago
Finally a recipe my kids and I agree on and it’s not complicated! I made it yesterday with pork and we liked it so much, I’m making it again tonight but with chicken. YUM!