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Sheet Pan Fajita Meal Prep
GET INSPIRED EVERYDAY!24Ingredients
50Minutes
390Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. boneless skinless chicken thighs (4-6)
- 2 red bell peppers (12 ounces total)
- 1 red onion (12 ounces)
- 1 Tbsp. ground cumin
- 2 tsp. chili powder
- 1 tsp. chipotle powder
- 1 tsp. sea salt (or to taste)
- 1/2 tsp. garlic powder
- 1 Tbsp. avocado oil
- 5 cups riced cauliflower (see notes)
- 1/2 tsp. sea salt
- 1/2 tsp. garlic powder
- 1 Tbsp. seasoning mix (the reserved, made from the chicken and veggies)
- 1 Tbsp. avocado oil
- 1 Tbsp. orange zest
- 1 Orange (peeled)
- 1/2 tsp. ground turmeric
- 1 Tbsp. ground cumin
- 1/4 cup lime juice (freshly squeezed)
- 1 clove minced garlic
- 1 tsp. sea salt (or to taste)
- 1 Tbsp. Dijon mustard
- 1/2 cup chopped cilantro (roughly)
- 1/3 cup avocado oil
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NutritionView More
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390Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories390Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1380mg57% |
| Potassium970mg28% |
| Protein23g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A40% |
| Vitamin C250% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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