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Ingredients
US|METRIC
4 SERVINGS
- kosher salt
- 12 oz. penne pasta
- 1 cup panko breadcrumbs
- 1 cup grated Parmesan cheese (divided)
- 4 Tbsp. olive oil (divided)
- 1/2 tsp. garlic powder
- 1/4 tsp. Italian seasoning
- 3/4 tsp. freshly ground black pepper (divided)
- 1 bunch ribs (curly kale, and stems removed, leaves torn into bite-size pieces)
- 1 pt. cherry tomatoes (halved)
- 1 cup sour cream (or crème fraiche)
- 1 Tbsp. Dijon mustard
- 4 cups shredded rotisserie chicken
- 1 1/2 cups shredded mozzarella cheese (divided)
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NutritionView More
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1010Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories1010Calories from Fat460 |
% DAILY VALUE |
Total Fat51g78% |
Saturated Fat21g105% |
Trans Fat |
Cholesterol415mg138% |
Sodium1020mg43% |
Potassium860mg25% |
Protein58g |
Calories from Fat460 |
% DAILY VALUE |
Total Carbohydrate79g26% |
Dietary Fiber4g16% |
Sugars9g |
Vitamin A30% |
Vitamin C50% |
Calcium60% |
Iron60% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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