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Sheet-Pan Chicken & Crispy Potatoes w/ Lemon & Thyme
FEASTING AT HOME9Ingredients
55Minutes
980Calories
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Ingredients
US|METRIC
3 SERVINGS
- 4 russet potatoes (or enough to cover a baking sheet or larger size baking dish in slightly a overlapping single layer, see notes)
- olive oil (or olive oil spray)
- salt
- pepper
- 1 lemon (small, thinly sliced)
- 5 garlic cloves (very rough chopped, bigger pieces, or slices)
- 1 handful thyme (or lemon thyme)
- 4 chicken thighs (bone-in, skin on)
- broccoli (Serve with steamed)
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NutritionView More
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980Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories980Calories from Fat480 |
| % DAILY VALUE |
| Total Fat53g82% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol260mg87% |
| Sodium520mg22% |
| Potassium2020mg58% |
| Protein61g |
| Calories from Fat480 |
| % DAILY VALUE |
| Total Carbohydrate62g21% |
| Dietary Fiber7g28% |
| Sugars3g |
| Vitamin A20% |
| Vitamin C150% |
| Calcium15% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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