Sheet Pan Chicken Thighs with Citrus-Chipotle Glaze Recipe | Yummly
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Sheet Pan Chicken Thighs with Citrus-Chipotle Glaze

BEYOND MERE SUSTENANCE
22Ingredients
40Minutes
560Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 chipotle chiles (or 2 if you like heat, with about a tablespoon +/- adobo)
  • 1 blood (or other orange, zest and juice)
  • 1 lime (zest and juice)
  • 1 lemon
  • zest
  • juice
  • 1 teaspoon ground cumin
  • 1 teaspoon garlic (minced)
  • 1 teaspoon agave nectar (or honey)
  • 1/2 teaspoon sea salt
  • pepper (several grinds)
  • 24 ounces chicken thighs
  • 2 sweet potatoes (see notes. peeled and cut in 1/4" slices)
  • 2 zucchini squash (or Mexican grey, cut in 3/4" slices)
  • 1 red onion (cut into wedges or chunks)
  • 2 bell peppers (red, yellow, or orange, cut in chunks)
  • 1 cup tomatoes (tiny)
  • sea salt
  • ground pepper
  • cilantro (optional)
  • scallions (optional)
  • orange slices (for garnish, optional)
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    NutritionView More

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    560Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories560Calories from Fat230
    % DAILY VALUE
    Total Fat26g40%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol145mg48%
    Sodium680mg28%
    Potassium1470mg42%
    Protein35g69%
    Calories from Fat230
    % DAILY VALUE
    Total Carbohydrate50g17%
    Dietary Fiber12g48%
    Sugars15g30%
    Vitamin A230%
    Vitamin C280%
    Calcium20%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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