Sheet Pan Chicken Nachos

LIFE IN THE LOFTHOUSE(2)
Roland: "It was DELICIOUS! I used retried beans instead of…" Read More
9Ingredients
10Minutes
830Calories

Ingredients

US|METRIC
  • chicken (½ batch of Slow Cooker Mexican Shredded)
  • 1 bag tortilla chips
  • 3 cups colby jack cheese (shredded, divided)
  • 15 ounces black beans (drained and rinsed)
  • 1 tomato (diced)
  • 1 bunch green onion (chopped)
  • guacamole
  • salsa
  • sour cream
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    830Calories
    Sodium44% DV1060mg
    Fat60% DV39g
    Protein145% DV74g
    Carbs15% DV45g
    Fiber32% DV8g
    Calories830Calories from Fat350
    % DAILY VALUE
    Total Fat39g60%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol230mg77%
    Sodium1060mg44%
    Potassium1110mg32%
    Protein74g145%
    Calories from Fat350
    % DAILY VALUE
    Total Carbohydrate45g15%
    Dietary Fiber8g32%
    Sugars2g4%
    Vitamin A25%
    Vitamin C10%
    Calcium60%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Roland 9 months ago
    It was DELICIOUS! I used retried beans instead of black beans, and only cooked it for 10 minutes bc it smelled like something was going to burn (high altitude maybe?).
    arika l. a year ago
    i made shredded chicken, and followed the directions about layering. My family throughly enjoyed it, they couldnt finish thr portion that i gave them, but I ate all of mines though

    PlanShop