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9Ingredients
10Minutes
830Calories
Ingredients
US|METRIC
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NutritionView More
830Calories
Sodium44% DV1060mg
Fat60% DV39g
Protein145% DV74g
Carbs15% DV45g
Fiber32% DV8g
| Calories830Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat17g85% |
| Trans Fat |
| Cholesterol230mg77% |
| Sodium1060mg44% |
| Potassium1110mg32% |
| Protein74g145% |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber8g32% |
| Sugars2g4% |
| Vitamin A25% |
| Vitamin C10% |
| Calcium60% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(2)
Roland 9 months ago
It was DELICIOUS! I used retried beans instead of black beans, and only cooked it for 10 minutes bc it smelled like something was going to burn (high altitude maybe?).
arika l. a year ago
i made shredded chicken, and followed the directions about layering. My family throughly enjoyed it, they couldnt finish thr portion that i gave them, but I ate all of mines though