Sheet Pan Chicken Breast with Potatoes and Garlicky Mustard Greens Recipe | Yummly
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Sheet Pan Chicken Breast With Potatoes and Garlicky Mustard Greens

SELF
9Ingredients
60Minutes
490Calories
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Ingredients

US|METRIC
2 SERVINGS
  • 4 yukon gold potatoes (cut into 2-inch pieces)
  • 2 tablespoons fresh parsley (chopped)
  • 2 tablespoons fresh tarragon (chopped)
  • 2 teaspoons canola oil
  • salt
  • pepper
  • 8 ounces chicken breast (1 small bone-in, skin-on breast)
  • 5 cups mustard greens (chopped)
  • 5 cloves garlic (thinly sliced)
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    NutritionView More

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    490Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories490Calories from Fat70
    % DAILY VALUE
    Total Fat8g12%
    Saturated Fat1.5g8%
    Trans Fat
    Cholesterol75mg25%
    Sodium600mg25%
    Potassium2880mg82%
    Protein43g84%
    Calories from Fat70
    % DAILY VALUE
    Total Carbohydrate66g22%
    Dietary Fiber19g76%
    Sugars3g6%
    Vitamin A300%
    Vitamin C260%
    Calcium35%
    Iron90%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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