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Sheet Pan Cheesy Chicken Enchilada
COOKING TV RECIPES12Ingredients
50Minutes
1140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 500 grams chicken (shredded)
- 9 tortilla wraps (large)
- 2 cups enchilada sauce
- 3 cups cheddar cheese (grated)
- 3 Tbsp. olive oil (plus 1 tsp)
- 2 onions (thinly sliced)
- 1 tsp. garlic powder
- 1 tsp. cumin
- 1 tsp. paprika
- 1 tsp. oregano
- 1 tsp. salt
- 1 tsp. cayenne
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NutritionView More
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1140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1140Calories from Fat500 |
| % DAILY VALUE |
| Total Fat55g85% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol170mg57% |
| Sodium3260mg136% |
| Potassium750mg21% |
| Protein62g |
| Calories from Fat500 |
| % DAILY VALUE |
| Total Carbohydrate97g32% |
| Dietary Fiber9g36% |
| Sugars15g |
| Vitamin A45% |
| Vitamin C10% |
| Calcium90% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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