Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. flank steak (sliced into thin strips)
- 1 lb. mini sweet peppers (cut in half lengthwise and seeded)
- 1 large red onion (thinly sliced)
- 2 Tbsp. extra virgin olive oil
- 1 Tbsp. ground cumin
- 2 tsp. chili powder
- 1/2 tsp. cayenne pepper
- 1 tsp. red pepper flakes
- sea salt
- black pepper
- 1/2 cup fresh cilantro leaves (roughly chopped)
- 1 lime (large, sliced)
- 1 large avocado (diced)
- corn tortillas
- lettuce leaves
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
510Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories510Calories from Fat250 |
% DAILY VALUE |
Total Fat28g43% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol60mg20% |
Sodium320mg13% |
Potassium1210mg35% |
Protein40g |
Calories from Fat250 |
% DAILY VALUE |
Total Carbohydrate28g9% |
Dietary Fiber10g40% |
Sugars5g |
Vitamin A25% |
Vitamin C180% |
Calcium10% |
Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes