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Shaved Beetroot Salad with a Sweet Champagne Vinaigrette
SPOON FORK BACON16Ingredients
25Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 beet (medium black, cleaned and stems removed)
- 1 beet (medium yellow, cleaned and stems removed)
- 2 radishes (cleaned and stems removed)
- 2 celery stalks (red, cleaned, green celery works fine)
- 2 sprigs fresh dill (minced)
- 2 oz. feta (crumbled)
- pepper
- salt
- 2 Tbsp. shallots (minced)
- 1 garlic clove (minced)
- 3 Tbsp. Dijon mustard
- 5/16 cup champagne vinegar
- 3 Tbsp. honey
- 2/3 cup extra virgin olive oil
- pepper
- salt
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat320 |
| % DAILY VALUE |
| Total Fat36g55% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium530mg22% |
| Potassium270mg8% |
| Protein4g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber3g12% |
| Sugars15g |
| Vitamin A4% |
| Vitamin C8% |
| Calcium10% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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